Tag Archives: Careme Pastry

Simple & Delicious Pear Tart

Posted on 05/08/2012 by foodiedoe

This gallery contains 8 photos.

Pear season is at its peak and it is all too often that I hear people telling me that they are unsure of what to do with pears. The first thing that comes to my mind is to poach them … Continue reading →

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Plum Tart – Alsatian Tarte aux Quetsches

Posted on 18/02/2012 by foodiedoe

This gallery contains 5 photos.

This is one of the constants of my childhood. In Alsace, where I grew up, questches or damson plums are very abundant at the end of summer. Damson plums are quite tart and mainly used to make jams, tarts and … Continue reading →

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